Step 1: Identify Hazards
The first step in managing health and safety is to identify potential hazards in the care environment. This includes physical hazards, such as uneven flooring or hot surfaces, and non-physical hazards, such as stress or violence.
Step 2: Assess Risks
Once hazards have been identified, care professionals must assess the level of risk associated with each hazard. This involves considering the likelihood and potential impact of each hazard.
- Identify hazards
- Assess risks
- Implement control measures
Step 3: Implement Control Measures
Control measures must be implemented to minimize or eliminate risks. This may include using personal protective equipment (PPE), safe use of equipment, and safe moving and handling techniques.
Care professionals must also monitor and review safety procedures regularly to ensure they remain effective.